Kerala's famous backwaters comprise of vast lakes and a system of narrow canals and waterways linking them to one another. Not so long ago, these waterways served as the backbone of Kerala's transportation. And Kumarakom is the ideal place to experience the backwaters. Coconut Lagoon has rightly carved its place among the top 10 heritage resorts of the world. The resort is on a small island and can be reached only by boat. The accommodation consists of individual cottages built in the traditional Kerala style, relying heavily on wood and some with private pools. The bathrooms are open to the sky and the restaurant specializes in Kerala cuisine peculiar to the region. Activities here are just lazing in the swimming pool with Jacuzzi, walks in the nearby coconut groves or paddy fields, sunset cruises etc.

Muted as the dawn itself, the alarm cry of a solitary pond heron breaks the early morning stillness as a dugout canoe, paddled by two fishermen, glides across the water at a determined but unhurried pace. The scene is idyllic, the mood dreamlike. Kerala’s back country waterways seem far removed from the universe most of us inhabit, yet they are linked to the rest of the world in a very real way, and have been for at least two millennia. In earlier times, if less so today, these very waterways were the staring point for the transport of South Indian spices, which eventually found their way to the distant shores of Europe and beyond. Formed by the 40- odd rivers that flow down to the Arabian Sea form the Cardamom Hills in the Western Ghats, this network of rivers, canals, lakes and estuaries compromises one of India’s most beautiful areas a rural, river in expanse of verdant coconut groves and rice paddies. In Malayalam, the language of Kerala, the backwaters are known as Kuttanad, "the land of the short people," a reference, perhaps, to the face that the farmers seen working here are often knee-deep in paddy fields,

For centuries the backwaters have provided a safe and efficient means of transportation for goods and people moving between the interior and the port towns along the coast, Even today, coconuts, pepper, coir, rice, and other such products of the region are carried along these waterways in traditional boats called Kettuvallam (stitched canoes), and village children are ferried off to school in all sorts of country craft.